» Testing of foodstuffs

Testing of foodstuffs

Our range of cloth swabs are perfect for you if:

you wish to carry out a qualitative research (presence/absence) of pathogens (Listeria, Salmonella, etc...) directly on your foodstuffs,
you are interested in a rapid and efficient process to access a representative sample of the test surface.

Our products comply with standard ISO18593.

We can supply the following on request: technical data sheet, safety certificate, certificate of sterility.

Sodibox products have the following specifications:

Different cloth sizes: small, medium, large
Different colours: white and blue
Dry or pre-moistened version
Pre-moistened version: various diluents depending on your usual practices: buffered peptone water, tryptone salt broth, ringer's solution.
Two types of sampling bags: with wire sealing tab or the new sampling bag
Available with or without gloves
Sterile (ionisation at least 15 Kilograys)
Packaging adapted to your requirements (from 25 to 300 pieces)
Validity of use of moistened products: 1 year
Method of use